Hungarian salami
PICK orig. And salami center bar approx. 800g
Nutritional values
100g per serving (25g) Reference quantity * /
portion
Calorific value in KJ 2110 KJ 528 6%
Calorific value in Kcal 510 Kcal 128 6%
Fat: 46g 12g 16%
Of which saturated fatty acids 19g 4.8g 24%
Carbohydrates: 0g 0g 0%
Of which sugar 0g 0g 0%
Protein: 24g 6.0g 12%
Cooking salt 4.1g 1.0g 17%
* Reference for an average adult (8400 kJ / 2000Kcal)
Pork, pork fat, salt, spices, sugar, preservative: sodium nitrite, smoke.
Remove the sausage casing.
Identification of allergens
No ingredients that can cause allergies or intolerances (according to LMIV).
Labeling of GMOs
No marking required
Quid values
100g salami are made from 156g pork
DECLARATION OF ADDITIVES
Preservative: E 250 sodium nitrite
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